Our cakes are freshly baked using the finest ingredients. No pre made mixes are used, and no wedding cake is ever frozen. All our cakes contain three (3) perfect layers of cake, torted with two (2) generous layers of filling, coated in buttercream and finished with your choice of:
Light Madagascan vanilla infused sponge, triple layered with strawberry or passion fruit buttercream
A light coconut sponge, infused with coconut rum, filled with a fluffy coconut buttercream or passionfruit buttercream
Light pink champagne sponge drizzled with a pink champagne syrup and filled with a silky raspberry buttercream
Decadent chocolate cake layered with chocolate fudge buttercream, or alternatively infused with coffee liqueur and layered with coffee buttercream
Bailey’s sponge infused with Bailey’s Irish Cream, filled with a fluffy Bailey’s Buttercream
Zesty lemon sponge drizzled with lemon syrup, filled with raspberry buttercream
Buttery almond sponge, infused with amaretto, layered with cherry preserves
Red Velvet layers filled with an Amaretto infused cream cheese frosting
Layers of bold chocolate cake filled with a smooth salted caramel buttercream or hazelnut buttercream
Our traditional island cake loaded with fruits soaked in oak-aged Trinidad rum.
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